Murray River Culinary Challenge

The Murray River Culinary Challenge inter-school competition was held on Wednesday. VET Hospitality students were set the task of cooking three courses within a set amount of time; students were judged by local chefs on their workflow, cooking techniques and presentation. Thy Pham-Nguyen and Kate Gillingham were the winners and now make up the MacKillop team who will compete against the Swan Hill College team in August.